Soups & Sauces

Item	Need	911	Inv
French Onion Soup
Lobster Bisque
Fumet
Bordelaise
Demi Glace
Peppercorn Sauce
Cognac Sauce
Béarnaise Reduction
Mornay Sauce
Dijon Vinaigrette
Boursin Vinaigrette
Caesar Vinaigrette
Cherry Vinaigrette
Citrus Aioli
Horseradish Cream
Calamari Sauce
Beurre Manière
Parsley Butter
Merguez Butter
Piquillo Aioli
Salmon Butter

Middle Station

Item	Need	911	Inv
Rice Pilaf
Risotto
Mushrooms
Peel - Cut Carrot
Peel - Cut Celery
Roast Fingerling Potato
Roast Cherry Tomato
Steam Asparagus
Tomato Provençal
Defrost Spinach
Blanch Gnocchi
Parmesan Grated
Parmesan Shaved
Parsley
Shallot
Mussels

Dessert Prep

Item	Need	911	Inv
Brûlée Batter
Cook Brûlée
Chocolate Cake Batter
Cook Chocolate Cake
Baked Alaska
Chocolate Crystal
Chocolate Sauce
Sea Salt Caramel Sauce
Crème Anglaise
Cut Fruit

Fry Station

Item	Need	911	Inv
Cut Lemon
Cut Parsley Butter
Cut Merguez Butter
Spinach Mix
Chive
Open Oyster
Cut Salmon
Salmon Sauce
Cut Lobster Mix
Puff Pastry Bisque
Sliced Ham
Sliced Turkey
Sliced Gruyère
Rock Salt Mix
Goat Cheese Spring Roll
Buttermilk Snail
Cook Snail
Snail Bread
Onion Soup Bread
Make Gougère

Prep Kitchen / Brunch

Item	Need	911	Inv
Bacon - Cook
Sausage - Pull Out
Egg Omelette Mix
Diced Onions
French Onion Soup
Make Stock
Make Hollandaise
Make Aioli
Diced Tomatoes
Merguez - Prep
Avocado - Prep
Ham - Grated

Meat Station

Item	Need	911	Inv
Burger Sauce
Chicken Sauce
Remoulade Sauce
American Cheese
Crouton Onion Soup
Gruyère Soup
Tomato
Romaine
Duck
Filet
Teres Major
Burger
Shrimp
Salmon
Market Fish
Scallop